Recipe
Ginger & basil tonic (no alcohol)
easy
APPROX. 5 mins
Enough For
4 persons
Cookware
miscellaneous
Nutritional Value
418 kJ / 99 kcal (Per person)
Ingredients
- Carbohydrates23 g
- Sugar6 g
- Fat2 g
- Protein2 g
Note
You can make the perfect non-alcoholic party drink by mixing ginger, basil and tonic water. Cheers!
Cooking Equipment
- » Mortar
- » Fine sieve
Ingredients
- »1 bunch fresh basil wash, shake dry, pluck from stem
- »1 limes only the juice
- »1 cm ginger Fresh grate finely
- »1 tbsp icing sugar (Optional)
- »15 Ice cubes
- »8 dl tonic water
Garnish
- »1 limes Wash and slice
- »1 sprig fresh basil
Instructions
1. Use a pestle and mortar to crush the basil leaves, lime juice, ginger and icing sugar until green juice oozes out.
2. Scoop crushed ice or ice cubes into 4 glasses and pour in the extracted juice through a sieve.
3. Fill to the top with tonic water.
Serving
Garnish
Garnish with a few basil leaves and lime wedges. Serve chilled.
Origin
Lara Hüsler
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