Avocado Knife Colori

Cut, pit, and scoop out an avocado in seconds. Nonstick Japanese stainless steel serrated blade has two pitting teeth and a scooping tip. Flexible, serrated blade easily cuts through avocado skins. Two pitted teeth for easy removal of the avocado stone. Curved knife tip makes removing the skin a breeze. Silicone-based nonstick coating ensures food will release easily from blade. Ergonomic handle allows comfortable working. With hole for suspending. Warning: Not for children the blade is very sharp. Improper use may result in injury. Flexible, preformed blade to easily separate fruit pulp and skinNon-stick coated - product being cut does not stick to the bladeWith corer for an easy removal of the avocado stoneErgonomic handle allows comfortable workingWith hole for suspendingWarning: not for children - the blade is sharp. Improper use could lead to injuries.