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4th burner pot
HOTPAN® Comfort
DUROTHERM® / HOTPAN®
DUROMATIC® Comfort
DUROMATIC® pressure cooker

Recipe

Hard Boiled eggs in shell - easy shell removal

very easy

APPROX. 5 mins

Enough For

4 persons

Cookware

4th burner pot

Nutritional Value

304 kJ / 72 kcal (Per person)

Ingredient

  • Carbohydrates 1 g
  • Sugar 1 g
  • Fat 5 g
  • Protein 7 g

Allergens

  • egg

Note

The cooking times correspond to an original size (M) of 2 oz. For larger eggs the cooking time should be slightly increased.

Cooking Equipment

Ingredients

  • 4 chicken eggs

Preparations

1. Carefully place the eggs in the basket and keep ready. A maximum of 14 pieces.

2. Add 17 fl.oz of water to the pot, close the lid and bring to the boil at high heat.

Instructions

for a runny egg yolk

1. As soon as the water boils, place the basket with the eggs in the pot.

2. Close the lid and boil on medium-high heat for 4 minutes.

3. Start the cooking assistant. The app can be installed free of charge in the corresponding store for iOS and Android

Egg yolk is slightly liquid

1. As soon as the water boils, place the basket with the eggs in the pot.

2. Close the lid and boil on medium-high heat for 7 minutes.

3. Start the cooking assistant. The app can be installed free of charge in the corresponding store for iOS and Android

Egg yolk is creamy

1. As soon as the water boils, place the basket with the eggs in the pot.

2. Close the lid and boil on medium-high heat for 9 minutes.

3. Start the cooking assistant. The app can be installed free of charge in the corresponding store for iOS and Android

Hard boiled eggs - easy shell removal

1. As soon as the water boils, place the basket with the eggs in the pot.

2. Close the lid and boil on medium-high heat for 12 minutes.

3. Start the cooking assistant. The app can be installed free of charge in the corresponding store for iOS and Android

Serving

Depending on use, place the cooked eggs in cold water and peel them or serve them as a breakfast egg in an egg cup. Serve with salt and pepper.

Origin

Kuhn Rikon

very easy

APPROX. 5 mins

Enough For

4 persons

Cookware

HOTPAN® Comfort

Nutritional Value

304 kJ / 72 kcal (Per person)

Ingredient

  • Carbohydrates 1 g
  • Sugar 1 g
  • Fat 5 g
  • Protein 7 g

Allergens

  • egg

Note

The cooking times correspond to an original size (M) of 2 oz. For larger eggs the cooking time should be slightly increased.

Ingredients

  • 4 chicken eggs

Preparations

1. Place the eggs carefully in the HOTPAN® Comfort.

2. Then place 6 3/4 fl oz. water into the HOTPAN® Comfort.

3. Put on the lid and start the cooking assistant of the app. The app can be installed free of charge in the corresponding store for iOS and Android

Instructions

for a runny egg yolk

Egg yolk is slightly liquid

Egg yolk is creamy

Hard boiled eggs - easy shell removal

Serving

Depending on use, place the cooked eggs in cold water and peel them or serve them as a breakfast egg in an egg cup. Serve with salt and pepper.

Origin

Kuhn Rikon

very easy

APPROX. 5 mins

Enough For

4 persons

Cookware

DUROTHERM® / HOTPAN®

Nutritional Value

304 kJ / 72 kcal (Per person)

Ingredient

  • Carbohydrates 1 g
  • Sugar 1 g
  • Fat 5 g
  • Protein 7 g

Allergens

  • egg

Note

The cooking times correspond to an original size (M) of 2 oz. For larger eggs the cooking time should be slightly increased.

Ingredients

  • 4 chicken eggs

Preparations

1. Place the eggs carefully in the DUROTHERM®/ HOTPAN®.

2. Then place 6 3/4 fl oz. water into the DUROTHERM®/ HOTPAN®.

Instructions

for a runny egg yolk

1. Put the lid on and boil until steam begins to escape from between the lid and the top of the pan.

2. Reduce the heat and allow to simmer for 2 minutes.

3. Then place the DUROTHERM® / HOTPAN® onto the base / into the insulating bowl and soft cook for 3 minutes.

4. Start the cooking assistant. The app can be installed free of charge in the corresponding store for iOS and Android

Egg yolk is slightly liquid

1. Put the lid on and boil until steam begins to escape from between the lid and the top of the pan.

2. TReduce the heat and allow to simmer for 3 minutes.

3. Then place the DUROTHERM® / HOTPAN® onto the base / into the insulating bowl and soft cook for 4 minutes.

4. Start the cooking assistant. The app can be installed free of charge in the corresponding store for iOS and Android

Egg yolk is creamy

1. Put the lid on and boil until steam begins to escape from between the lid and the top of the pan.

2. Reduce the heat and allow to simmer for 5 minutes.

3. Then place the DUROTHERM® / HOTPAN® onto the base / into the insulating bowl and soft cook for 4 minutes.

4. Start the cooking assistant. The app can be installed free of charge in the corresponding store for iOS and Android

Hard boiled eggs - easy shell removal

1. Put the lid on and boil until steam begins to escape from between the lid and the top of the pan.

2. Reduce the heat and allow to simmer for 7 minutes.

3. Then place the DUROTHERM® / HOTPAN® onto the base / into the insulating bowl and soft cook for 5 minutes.

4. Start the cooking assistant. The app can be installed free of charge in the corresponding store for iOS and Android

Serving

Depending on use, place the cooked eggs in cold water and peel them or serve them as a breakfast egg in an egg cup. Serve with salt and pepper.

Origin

Kuhn Rikon

very easy

APPROX. 4 mins

Enough For

4 persons

Cookware

DUROMATIC® Comfort

Nutritional Value

304 kJ / 72 kcal (Per person)

Ingredient

  • Carbohydrates 1 g
  • Sugar 1 g
  • Fat 5 g
  • Protein 7 g

Allergens

  • egg

Note

The cooking times correspond to an original size (M) of 2 oz. For larger eggs the cooking time should be slightly increased.

Ingredients

  • 4 chicken eggs

Preparations

1. Pour 200 ml of water into the DUROMATIC® and carefully place the eggs in it.

2. Close lid.

3. Start the cooking assistant. The app can be installed free of charge in the corresponding store for iOS and Android

Instructions

for a runny egg yolk

Egg yolk is slightly liquid

Egg yolk is creamy

Hard boiled eggs - easy shell removal

Serving

Do not open the DUROMATIC® Comfort until the pressure is released.

Depending on use, place the cooked eggs in cold water and peel them or serve them as a breakfast egg in an egg cup. Serve with salt and pepper.

Origin

Kuhn Rikon

very easy

APPROX. 4 mins

Enough For

4 persons

Cookware

DUROMATIC® pressure cooker

Nutritional Value

304 kJ / 72 kcal (Per person)

Ingredient

  • Carbohydrates 1 g
  • Sugar 1 g
  • Fat 5 g
  • Protein 7 g

Allergens

  • egg

Note

The cooking times correspond to an original size (M) of 2 oz. For larger eggs the cooking time should be slightly increased.

Ingredients

  • 4 chicken eggs

Preparations

1. Pour 200 ml of water into the DUROMATIC® and carefully place the eggs in it.

2. Close lid.

Instructions

for a runny egg yolk

1. Place the DUROMATIC® on the cooking zone and switch it on to the highest level.

2. Wait until pressure valve has reached the 2nd ring and cook for 4 minutes.

3. Start the cooking assistant. The app can be installed free of charge in the corresponding store for iOS and Android

4. At the end of the cooking time cool the rim of the cooker under cold running water until the pressure indicator stem remains in its lowest position.

Egg yolk is slightly liquid

1. Place the DUROMATIC® on the cooking zone and switch it on to the highest level.

2. When the pressure valve has reached the 2nd ring, cook under pressure for 5 minutes.

3. Start the cooking assistant. The app can be installed free of charge in the corresponding store for iOS and Android

4. At the end of the cooking time cool the rim of the cooker under cold running water until the pressure indicator stem remains in its lowest position.

Egg yolk is creamy

1. Place the DUROMATIC® on the cooking zone and switch it on to the highest level.

2. When the pressure valve has reached the 2nd ring, cook under pressure for 6 minutes.

3. Start the cooking assistant. The app can be installed free of charge in the corresponding store for iOS and Android

4. At the end of the cooking time cool the rim of the cooker under cold running water until the pressure indicator stem remains in its lowest position.

Hard boiled eggs - easy shell removal

1. Place the DUROMATIC® on the cooking zone and switch it on to the highest level.

2. When the pressure valve has reached the 2nd ring, cook under pressure for 8 minutes.

3. Start the cooking assistant. The app can be installed free of charge in the corresponding store for iOS and Android

4. At the end of the cooking time cool the rim of the cooker under cold running water until the pressure indicator stem remains in its lowest position.

Serving

Depending on use, place the cooked eggs in cold water and peel them or serve them as a breakfast egg in an egg cup. Serve with salt and pepper.

Origin

Kuhn Rikon